Archive Month: March 2020

Eco-Stories: Puja Ganguli – Sustainability in our Food Systems

This interview has been edited for brevity and clarity. See the full interview below. Leaving behind a career as a chef and food journalist, Puja pursued an education in sustainability to understand how to overcome the inherent problems of our food system. A lover of people and conversations, with Urth she is trying to create […]

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Eco-Stories: Amanda Borlotti – Veganism, Animal Rescue in Abu Dhabi

This interview has been edited for brevity and clarity. See the full interview below. Amanda Borlotti is an amateur triathlete and passionate vegan living in the United Arab Emirates. Amanda is a cat lover who helps out with local rescue groups – this love of animals was her driver for turning vegan three years ago. […]

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